Fantastic 4 course set menu at the stunning Blu Beach Club, Mellieha

Mellieha Dining

Located right on the water’s edge, BluBeach Club is a unique location ideal for seaside.

Our chefs take pride in sourcing the very best and freshest ingredients, and cook every dish just before we serve it to your table. Oven specials include a selection of roast meats, fresh fish and vegetables, braised dishes, casseroles, pies, breads, pizza and more. 

 

Offer includes for 1 person:

 

- 4 course set menu

 

View the set menu here:

Fine Print
- This offer can be used for lunch and dinner
- This offer can not be used on public holidays
- Blackout dates:
24th, 25th, 31st December
1st January
- Offer can not be used on Valentine's day


Limit of 25 deals per person.

Valid from 19 December 2018. Expires 28 February 2019.

See the rules that apply to all deals.
Booking Info
Important to follow these steps in order to get the deal/discount:

- Step 1: Purchase the deal on DealToday.

- Step 2: Follow the booking instructions provided on the voucher your receive after you purchase.

If you have any questions regarding the deal, please contact us at info@dealtoday.com.mt

Information
Opening hours:
Monday to Sunday:
08:00am – 03:00am
Company Website:
blubeach.com.mt/


How to get there
Blu Beach Club
Blu Beach Club Restaurant & Lounge Bar
Marfa Road, Mellieha


About Blu Beach Club

Blu Beach Club is located where the popular Tunny Net restaurant used to be, at the bottom of Marfa Hill in Mellieha, just before you reach the db Seabank Resort & Spa. Located right on the water’s edge, BluBeach Club is a unique location ideal for seaside relaxation during the day and buzzing with activity from morning till night.

Every day, we are open for breakfast from 8.00am to 11.30am, serving a variety of delicious options including pastries, bakery, pancakes, cereals as well as traditional English breakfast. Sandwiches, bagels and wraps are also available during the day. Lunch and dinner options include a selection of starters and salads, pasta, pizza and specialities from our wood burning oven.

Our chefs take pride in sourcing the very best and freshest ingredients, and cook every dish just before we serve it to your table. Oven specials include a selection of roast meats, fresh fish and vegetables, braised dishes, casseroles, pies, breads, pizza and more. The wood burning oven’s high heat uniquely releases the ingredients’ full flavours and adds crunchy textures which are simply not achievable using other cooking methods. The oven laces the ingredients’ flavours with a subtle smoky aroma resulting in dishes which are uniquely scrumptious. Suckling pig and other oven specialties can be pre-booked for groups to cut down on waiting times.

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